2023 Roussanne
The fruit that went into this wine was sourced from a vineyard in Columbia Valley, Washington. Harvested on the 15th of September, the grapes were whole cluster pressed to a stainless-steel tank where the juice was cold settled. After two days of settling the juice was distributed into 40% new French Oak and the remainder 60% fermented in stainless steel drums. Fermentation was done at cool temperatures and lasted close to 50 days. The resulting wine has beautiful aromas of pear and melon while the pallet is soft and flavorful with a great mouthfeel and lengthy finish.
| Vintage | 2023 |
| Varietal | Roussanne |
| Appellation | Columbia Valley |
| Acid | TA: 0.52 g/100ml |
| PH | 3.77 |
| Alcohol | 13.70% |
| Volume | 750 ml |
| Bottling Date | 07/12/2024 |
| Cases Produced | 130 |
| Country of Origin | UNITED STATES |
| State of Origin | Washington |
| Sparkling Wine | No |
Silver Winner - Sunset International Wine Competition 2022
Cellar Selects Winner - Oregon Wine Press June 2022
"Bright spring aromas of lemongrass, dried grapefuit zest, and blood orange. Enticingly rich, balanced with a touch of bitter. Lemon curd transitions to grapefruit and blood orange with a hint of anise on the finish" -OWP
